Ever eaten quark? No,
not the elementary particle defined by physicists to be a fundamental
constituent of matter (although by that definition, I suppose the answer is
clearly yes). I refer instead to the
dairy product used in German-speaking countries to prepare a variety of dishes, including
cheese cake. Or at least they call it
cheese cake. Talk about false
advertising. Think cheese cake made with
chalk. A quark derived cheese cake looks
exactly like New York style cheesecake but will desiccate your mouth as it sucks
all of the moisture from your body. It’s
not that it tastes bad, only that if you’re expecting real cheese cake it’s
like a slap in the face. Not surprisingly,
Starbucks sells the real thing here.
Monday, August 31, 2015
Wednesday, August 26, 2015
Learning German - 2
As mentioned in a previous post, I’ll come back to this
topic from time to time. Sadly, I’m still
not fluent but give me some credit for
the creative strategies I’ve developed to overcome my learning disability (as
an American). It appears that once you
attain a certain proficiency level, courses are surprisingly difficult to find, especially
if your schedule is not infinitely flexible (i.e. you’re employed). Several years ago, I paid a neighbor kid to speak with
me once or twice a week. He’s now a law student at the Uni Basel and
has partially paid his way by teaching German.
I like to think that I kick started this for him. More recently, as part of an effort to
improve my Swiss German, I joined the “Tandem Partner” program at the
university. This is a program through
which you get together with people who are native in your language of interest and
you split the time, speaking your mother tongue half the time and theirs the
other half. It’s not very time
efficient but has led to my meeting some interesting people. One of
them was Jonathan, a terrifically nice young man who had just finished medical school and was applying for a fellowship in
the US. In order to do this he had to pass
the US Medical Licensing Exam so he wanted to polish his English. For him, I was the mother lode. Not only could I help him with his English, which
was already very good, but I could hook him up with Erica (daughter #2 who just
graduated from Columbia P&S), who had just taken the exam herself. The only thing I couldn’t do was imitate a
strong African American accent, which he’d heard was something he might be
faced with in the simulated patient interviews.
I could offer Boston, more Brahmin than Southie, but that wasn’t likely
something he’d need to deal with. Over
Christmas, when Erica was here, they discussed the exam and this past Spring he passed it. Another success story.
The one tool that people most often suggest is the one that I
haven’t used, intentionally so. This is,
of course, Paige. Speaking with Paige in
either German or Swiss German would be a sure fire means to accelerate the
process. The problem is, Lisa and I are
Paige’s only opportunity to speak English and that's clearly more important than
my German language hobby. When you speak with her she sounds like a
normal American kid but sometimes her phrases come out a bit “translated”. We’re
together at most a few hours in the evening each day so need to make this
time count. When we visit the US, we don’t want Paige to
sound like an immigrant in her own country. I'll keep plugging away but not at the expense of my daughter's future.
Monday, August 24, 2015
Zürich
I suppose every country has it’s city or region that
considers all other localities to be backwaters populated by country bumpkins with
no other options. In France, it’s the
Parisians. In England, the
Londoners. In the US, anyone on either
coast. In Switzerland, it would be the
Zürchers. My son once had a college
interview with a local representative of a prestigious ivy league
institution. The interview was arranged
via email and they agreed to meet at the Starbucks in front of the train
station. When the appointed time
arrived, my son was there but no interviewer.
After waiting a bit he called the lady who said that she was there but
didn’t see him. Cutting to the punch
line, she was at the Starbucks in front of the train station in Zürich while he
was at the one in Basel. While she knew
where he lived, he knew nothing about her so had no reason to think she meant,
clearly, Zürich. From her perspective,
silly boy. Of course Zürich. I should say that I also interview for a
prestigious ivy league university, a different one, and I also often use
Starbucks as a meeting place, but I would never assume the applicant would
clairvoyantly know that I mean Basel.
Friday, August 21, 2015
Direct democracy
Switzerland has a system of direct democracy that has held
together a multilingual, multicultural, and multireligion country without any
significant disagreements for over 150 years.
Structurally, there are many similarities to the US government but this
is not one of them. In 1848, the Swiss
constitution was established, modeled after
the US version with a separation of powers rooted in three branches of government. There
is a Legislative branch, for making laws, an Executive branch, for carrying out
the laws, and a Judicial branch, for interpreting the laws. Taking
the similarity one step further, their Parliament (our Congress) has two
houses, one in which each canton is equally represented (like our Senate) and
one in which the cantonal representation is proportional to population (like
our House of Representatives). Those
are the similarities. Now the
differences. First, their Executive
branch is made up of seven people, not one, and those members are elected by
their Parliament, not directly by the people.
Now, you might be say, “I thought
that the Swiss had direct democracy.
What’s this about indirect selection of the Executive branch ?” The explanation has two parts. First, those seven people, who also function
as the cabinet, are selected from parties in proportion to the parties’
representation in the Parliament.
Second, and most important, no matter who’s sitting in those seats, they
cannot enact new laws without direct approval of the people. This happens via referendums which occur four
times each year. I should note that this
post is not intended as a primer on Swiss government. I bring it up only to provide a bit of background
for our first personal taste of the system last year. Naturally, not being citizens we cannot
vote. We can, however, participate in
the process by collecting signatures to place an issue on the ballot. And this is precisely what we did. The part of Basel in which we live is one of
the few remaining green spaces. We hold
it dear, as do all of our neighbors for it is a principal reason why we chose to
live in this little corner of paradise. What
caused us to rise up and shake our fists was a proposal by the Basel city council
to re-zone our area to allow construction of additional residential housing. “No!”, we shouted (politely of course) and
sprang into action to collect the 2,000 signatures necessary to place the
referendum on the ballot. Lisa and I didn’t collect all 2,000 of course
but more than any other Americans. Our neighbors were very impressed. Once this was done, the next step was
education, specifically of those who could actually vote. The committee driving the referendum, with the
catchy name, “2 x Nein zur Verbauung von Basler Grünflächen” (2 times no to the
obstruction of Basel greenspace) developed
the cute little poster below. I
especially liked the little girl fleeing the monstrous excavator with her cervelat
(ubiquitous Swiss sausage). The posters were displayed, the brochures were
distributed and the issue was civilly communicated . In the end, the forces of evil were driven back by the
will of the people. Our green space was
preserved.
Wednesday, August 19, 2015
Sport
The term used in schools here for gym is “Sport”. It’s
taken very seriously too. To give you an
indication of how seriously, the Bundesrat, or Federal Council, which is the
top of the Swiss governmental pyramid, is made up of seven people. Each of them is responsible for a federal
department, for instance like our State Department or Department of Interior. One of these is the Departement für Verteidigung,
Bevölkerungsschutz und Sport, which translates as Defense, Civil Protection and
Sport. This is sort of like combining
the positions of Secretary of Defense and Secretary of Homeland Security under one
person and adding Gym to their job title.
Like I said, they take it seriously. When a
student passes their Matura here, which is the university qualifying exam,
regardless of their grade they are automatically qualified to pursue any course
of studies at the university level save three.
One is medicine. One is
veterinary medicine. And one is
Sport. For these three, an additional
exam is necessary. Paige’s scout group receives government
funding for their two week camp each summer.
There is one stipulation for receiving this subsidy. The leaders must ensure that the program
consists of five hours of Sport each day. This past Spring, as part of the Track and Field component of her Sport class, Paige took her sprinting exam and
received a “3”. This is failing. Granted, she’s not a jack rabbit but she did
run forward. Shouldn't that be sufficient
to at least pass? I should mention, since Paige would insist, that there were ten other kids who failed the sprinting test (out of 23). Perhaps their teacher wasn't very good.
Tuesday, August 18, 2015
Basketball
A few years ago I joined a basketball club. Did you know that you need a license to play
basketball in Switzerland? Just because it’s recreational doesn’t mean it
isn’t official. I play in the fourth
division and technically speaking, I could work my way up to the pros. The dream is still alive. It’s been fun but I really must improve my
Schweitzerdeutsch. At least to the point
where I can trash talk. Early on, I was
chastised by our coach when, after our first game, I packed up my things and
left. Nothing special I thought. Game over.
Time to go home. At our next
training he explained to me that the custom here is to shake hands and greet
each other upon arriving and when leaving.
I’d sort of observed this behavior but hadn’t realized it was so…rigidly
expected. Now I know. To be honest, this is one of the reasons I
decided to step out of the cocoon of playing exclusively with the expat
gang. After nine years, it’s time to
take our assimilation to the next level and, clearly, I must study their
customs more closely.
Monday, August 17, 2015
Learning German
Learning a language when you’re old as dirt is generally
pretty difficult. Learning two languages
simultaneously is a huge stretch, even for the most motivated, and make no
mistake about it, Swiss German and High German are two different
languages. I suspect that I will come back to this topic again
and again since it’s been such a huge element of our integration here but let
me be clear on this. It’s hard. If I’d
thought that after nine years of living here I’d be where I am now I’d have
heaved a huge sigh of disappointment. My
German is okay, I’m classified as B2, but
it’s a far cry from fluency and I still can only barely understand Swiss
German. It gives me some comfort knowing
that, as an American, the expectation bar in the eyes of others is extremely
low. Americans are assumed to know two words, danke
schön and gesundheit (which doesn’t mean God bless you), so when I actually
hold a conversation with someone they think I’m a genius. A veritable
polyglot. They’ve no idea how hard I’ve worked for this measly B2. Not to make excuses but a significant disadvantage
to learning German while working at a multinational is that our lingua franca is
English. German is not the default and
as strange as it sounds, one must be
intentional about speaking German, even in a German speaking country. Which brings me to lunch. Once I attained a certain competence level there
was a temptation to hold meetings in German, especially when I was the only
non-native speaker. The problem was that
usually I was supposed to be leading the meetings and I just couldn’t do it
unless speaking English. I needed the
confidence that was, for me anyway,
attached to my mother tongue. While I really wanted to learn German, I had a
job to do so I ditched that idea and decided to use lunch for this purpose and,
to make it most effective, this meant one-on-one. I therefore built a rotation of colleagues
who were kind and patient enough to speak with me and I discovered a terrific side
benefit. I got to know them personally. For the most part, we didn’t discuss work. We discussed family, hobbies, travel, pets
and even, as my skills improved, politics.
Politics is an area that really tests you. The vocabulary of course but more
significantly, the subtleties. The shouting at Fox News and MSNBC may have
drowned out the subtleties but I don’t identify with the extremes so when I
want to express my views I need to communicate the nuances. I’m
still not there quite yet but I’m much more inclined to dive in now and search
for the words as I get going.
Sunday, August 16, 2015
Swiss schools
Our youngest daughter, Paige, starts school again tomorrow. She’s twelve and is beginning the seventh
grade. Since she was only three when we
moved here we put her in the Swiss school system from the beginning. In the “How to assimilate” guide book, this
would be recommendation #1. Saves quite
a bit of money too. The primary alternative is the International School
of Basel, aka the Expat Cocoon. We
experienced this option as well since our son, who was thirteen and without German when we arrived, graduated there. In 2013, the Basel public schools implemented
a “harmonization” program and Paige’s school year was the first affected. In a way, it was comforting to be involved in
something in which we were as much in the dark as the local parents. The most immediate impact was that Primary School was extended two years, to and including sixth grade, meaning the
tracking determination was delayed two years.
The program’s goal is to bring all of the cantons into pedagogical harmony. Common Core comes to Switzerland, minus the
NEA bitching. The details are beyond a
mere blog but for anyone who’s interested I recommend “Going Local – your guide
to Swiss schooling” by Margaret Oertig. Here
in Basel, it’s available at Bergli books (http://www.bergli.ch/100/con_liste.asp?prono=72)
but can be found elsewhere, including Amazon.
For our daughter, the
significance of seventh grade is that she’s now moved onto the next step, what
would be called Middle School in the US.
What makes it different from the US is that she’s now been tracked. Again, I leave it to Margaret to explain what
this means but Paige is feeling pretty grown up right now.
Friday, August 14, 2015
Deregistration
We deregistered our son earlier this summer. He’s been a university student in the US the
past four years but we kept him registered so he could work here during the
summers and in case he decided to locate here after finishing school. In May, he graduated and took a job in
Houston so he’s now officially off the family dole and will not return except
as a tourist. The decision to deregister
him was emotional for me. It’s an
official recognition of his moving on and from a residency permit perspective it’s
a one-way street. If he later decides to
come back to work he’ll have to manage it himself. Our residency status makes no
difference. I know this because I tried
to do this for our oldest daughter and it’s just not possible. What surprised me about the deregistration
process was how easy it was. You simply
fill out a form on-line (https://secure.bs.ch/web/bdm/Wohnen/An-Abmeldung-Umzug/Wegzug-vom-Kanton-Basel-Stadt-Formular.html?mgnlFormToken=sauTiRBbEYZkH7BJYV65gu73h9qdE29t)
and pay a small fee. Shortly thereafter you receive an official
confirmation that allows to cancel the obligatory health insurance (a
CHF300/month savings, we’re getting richer by the minute). The
last step is then filing the final tax declaration. I assume that there’s more to it if the whole
family is leaving but for a single family member it’s so simple you could
almost do it by accident.
Thursday, August 13, 2015
Swiss citizenship
I took a Swiss citizenship course last year. We
must wait yet another year to begin the process (residency requirement reduced from 12 to 10 years in 2016) but I thought the course would be fun and it
was. Unlike the US, Switzerland has no Jus soli law (Latin: right of the soil) which
grants the right of citizenship to anyone born in the country. It doesn’t matter how many generations of
your family were born here, someone needs to get the citizenship ball
rolling. Only about 2% of the roughly one million people (out of eight million total) who have been in
Switzerland long enough to apply have done so. In response, the government has
initiated some measures, this course being one of them. Ironically, six weeks into the class the
Swiss collectively, but narrowly, voted to restrict immigration. This didn’t affect us as we already had our
“C” permits (like a green card in the US) but it was fascinating to see this
issue from both sides. All of the others
in the class were similarly legal and it made for some interesting
discussions. I was the only citizen of a
G8 country (the Russian lady would’ve counted until Putin invaded the Crimea)
and as an American I (not proudly) admit to a certain smug tendency to assume
that this ballot wasn’t meant for us anyway.
The class included a guy from the Congo who came here by accident 22
years ago and a Croatian couple who’ve been here since 1987 and whose three
children were all born here. The others
were from Turkey (several), China, Portugal, Serbia, Greece and Colombia. Citizenship requires a language test (written
and speaking), knowledge of Swiss history and government and demonstration of
assimilation. People ask me often if
we’ll apply if we’re still here in 2018 and it seems like a no brainer, not so
much for Lisa and I as for Paige. You
can never have too many options and someone needs to get the ball rolling.
Wednesday, August 12, 2015
Swiss Tropical and Public Health Institute
Lisa’s employer, The Swiss Tropical and Public Health
Institute (http://www.swisstph.ch/), is a fascinating place. As their vision statement notes, they “seek
to achieve significant improvements of human health and well-being through a
better understanding of disease and health systems and acting on this knowledge”. Key is the last part of the statement, “ and acting
on this knowledge”. While they’re largely an academic institution,
their position is that studying diseases alone is not sufficient. They want to use the knowledge gained to have
an impact. I suspect that this is why their Travel Safety
documents refer to their business trips as “missions”. Speaking of safety, as the nature of the work means
significant project work in developing countries, the emphasis in their safety training is quite
different than what I’ve become accustomed to in industry. Lisa’s training focused not on hard hats and
safety glasses but instead on topics like the benefits of Durallin impregnated
mosquito netting and clear instructions for what to do if a Tsetse fly escapes
in the lab. Some of the training is
logical (always register with your embassy and if a coup d’état develops, contact
them immediately) while other pointers are useful tidbits I would not have
otherwise known (avoid Russian aircraft, they tend to be overloaded). In
addition to the survival tips, Lisa’s work has taught her much about writing
NGO research grants, maneuvering around Africa (Tunisia, Kenya, Tanzania,
Uganda and Chad so far) and how to find motivated, diligent field workers while
minimizing dependency on government officials who’ve gained their positions via
patronage instead of competence.
Lisa doing field work in Chad |
Job hunting in Switzerland
In 2009, when we decided to stay here, Lisa began looking for a job. She’s a veterinarian, specifically a horse
vet. She’s never even tended to our own
house pets (save the kitchen table spaying of the Australian Shepherd twenty-five
years ago but that’s another story). For a variety of reasons, she determined at
the outset that this was a good time to break from her clinical past and try
something new. My employer arranged for
a consultant to help her, a nice young German woman named Petra. Right from the beginning, however, Petra was convinced that Lisa’s only hope was in
clinical practice, never mind that Lisa told her repeatedly that she didn’t
want to do that. In Petra’s mind, Lisa’s
wishes were irrelevant and trivial details.
Strange coming from a 32 year old former post doc with a baby and no
idea what she wanted to do with her own life, but I digress. Lisa’s view was that this was a chance for a
change, her opportunity for a glimpse into the corporate world, the land of
milk and honey. Finally, she would
understand why Dilbert is funny. Petra
was persistent, though, and didn’t give up on the vet idea until she learned
that most of the surrounding cantons didn’t recognize Lisa’s US veterinary degree. Another funny little Swiss thing but in this
case it worked to our advantage. Forced
off plan, Petra had no choice but to do what Lisa wanted and soon arranged several
interviews in Basel and the surrounding area.
Within two months, Lisa had two
offers but the position that she ultimately accepted was one she found herself
via friends in our neighborhood (another reason to assimilate). This
was as a Scientific Collaborator at the Swiss Tropical and Public Health
Institute and it couldn’t have worked out better. The projects are fascinating. Her colleagues are interesting. Her
boss is great. Along the way, she picked
up a Masters in Epidemiology and now, more than five years later, she’s loving
it more than ever. And she gets to take our dog to work with her.
Tuesday, August 11, 2015
Going local
In 2009 our three year expat contract came to an end so we
had to decide whether to stay or return to the US. Staying meant that we had to “localize”, a
term that sounds like some sort of creepy Swiss government mind reprogramming
thing. Certain that this wasn’t the
case we decided to go down this road but then one morning in the shower I
started singing, Trittst im Morgenrot
daher, Seh' ich dich im Strahlenmeer, Dich, du Hocherhabener, Herrlicher! Oh crap, I thought. Maybe it was. Maybe I’d start walking with my hands clasped
behind my back and telling complete strangers on the tram how they should
behave. Fighting back the momentary
panic, I soldiered on. In fact, mostly what
localizing meant was that we’d have less money going forward. As anyone who’s been fortunate enough to have an
expat contract knows, they’re an arrangement through which companies throw
unnecessarily large quantities of money at people to get them to move somewhere. In this case, essentially paradise on
earth. Paid housing. Paid car (including gas). Plane tickets back to home country. Cost of living adjustment. International assignment allowance. It’s ridiculous really. I’d have done it for none of that but I
certainly wasn’t going to turn it down.
It essentially paid the college tuition of my oldest daughter. Localizing meant an immediate weaning from
the expat teat and living like all the other riff-raff around here. That is, the riff-raff inhabitants of perhaps
the richest country on earth. The financial aspect was not the deciding factor however. The most significant consideration was psychological. Staying here meant joining the Swiss social
security and retirement system. It meant
getting local health insurance. It meant no lifeline back to the US. As we began thinking through the
implications, it dawned on us that we were about to become, gasp,
immigrants.
Friday, August 7, 2015
Dogs
Three years after we landed in Switzerland the dog
died. She was nearly fifteen so not entirely
unexpected but sad nonetheless. I
accepted Lisa’s (wife) contention that given the circumstances (she had just
started her first job here) the time wasn’t right to re-dog but two and a half
years later, after things had settled down a bit, I was able to convince her
that we (she) could manage it. The
question was, which breed? As adults, we’d
had an Australian Shepherd, a Border Collie and a Jack Russell. I remember thinking that maybe, since at that
point we’d been in Switzerland almost six years, we should get a classic Swiss
breed. For instance, an Appenzeller. Or a
Bernese Mountain dog. Or a St. Bernard, complete with iconic barrel slung from neck . No, after
a half second’s consideration it was clear that Swiss dogs are too big, at
least for us. We lived in a flat, not on a farm or the side of
a mountain. After some thought, we
decided on a classically un-Swiss breed and what could be less Swiss than a Corgi? It turned out that there was only one active Corgi
breeder in the entire country but the dog gods were smiling on us and while
Lisa was conveniently away in Africa, I learned that the breeder even had a
litter. She was in Interlaken, a town
most famous as the launch point for trips up to the Jungfraujoch, and off my
daughter and I went. Making a long story
short, we selected a puppy and named her Ellie.
Getting a dog here is not only expensive, it’s complicated.
And there are a few rules. And with rules comes training so in spite of
our experience as previous dog owners as
well as Lisa’s professional status (she’s a veterinarian), someone in the
family had to attend the requisite training. The course is known as Sachkundenachweis
für Hundehalter, which translates as dog owner certificate of competence
and is a result of a new law that went into effect in 2008. The good news was that since our Jack
Russell had been registered here we placed out of the classroom training and
needed only to complete the practical training.
I suppose that the objective is to get everyone on the same behavioral
sheet of music and I didn’t mind doing so as it was a nice activity to do with
my daughter. So, I signed us up and the
three of us (Ellie too of course) reported one nice, bright Saturday morning in
March for the first of our six training sessions. Turns out that with our first three dogs Lisa
and I did everything completely wrong.
For one, we were speaking the wrong language. Dogs obey German much better. “Sit” sounds too much like a suggestion, but
“Platz!” Well, you see. Much less room
for interpretation. We also learned that
training aids such as shock collars and invisible fences are cruel and therefore
forbidden. The law states that dogs are not to be treated
like livestock. Tell that to the farmers
in Lucerne, Appenzell, Jura and Bern who seem to do just such a thing,
including eating them. ( http://www.newsweek.com/not-just-christmas-swiss-urged-stop-eating-cats-and-dogs-287378
). In any event, we’ve no plans to eat
our Corgi and after demonstrating our competence as dog owners we’ve all settled
in together quite nicely.
Ellie, during a Christmas family hike in Zermatt. |
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